French, Mediterranean, Cocktail, American
Tiffany & Co
It is one thing to be in love. And quite another to be in love and seated in one of the world’s greatest French restaurants. A sumptuous and sensual experience by celebrated chef Daniel Boulud.
Jun 01, 2011
Try not to get too full before dessert – a dish of complimentary chocolates and pastry bites await you. You’re also awarded a free slice of cake if it’s your birthday.
Mar 08, 2010
La Dolce Vita
Three Michelin stars.
Dec 21, 2011