Looking to throw a party? The chef's menu ($40 per person) is for parties of 6 or more. It covers all the greatest Spanish tapas, while mixing in seasonal specialties to keep things interesting.
Oct 31, 2014
Sit at the bar. Make friends w/the bartenders, they know the ins & outs. Samantha was a huge help & her recommendations were spot on. Squid -spinach garbanzo bean salad-shrimp-shishito peppers.
Oct 21, 2014
Miguel de Leon
The croquetas are great and so is the sangria. Anything on a skewer is equally delightful
Oct 10, 2014