Upstate

Bar, Seafood, New American

9.4/10

On Foursquare

9.5/10 (Based on 670 ratings)

The Local East Village

Owner Shane Covey says he doesn't own a freezer and prepares the seafood simply: “We just put the fish on the plate so people understand the value of it.”

Aug 14, 2011

Dens

Best grilled salmon, best scallops, best oysters to be found in the East Village. Killer $12 oysters & beers happy hour too. Nothing on the menu disappoints.

Jun 02, 2012

Jin K

Whiskey cake! Not on the menu. A delicious surprise!!

Sep 13, 2011

On Yelp