Steakhouse, American, New American, Wine Bar
fried mashed potatoes, y'all!
Jun 07, 2011
The New York Times
Recommended dishes: Grilled sardines, iceberg salad, grilled eggplants, grilled steaks, pork chop, lamb saddle, mackerel, scallops, grilled potatoes, long beans, shishito peppers.
Nov 29, 2011
Time Out New York
Try the flame-kissed grilled sardines, prepared with a slick of citrusy ponzu sauce, a quick char over smoky fire & a bit of olive oil & Maldon salt. They’re one of our #100best dishes & drinks 2011.
Oct 05, 2011