Momofuku Ssam Bar

Where Foodies Eat

Momofuku Ssam Bar

Asian, New American, American

9.1/10

On Foursquare

9.4/10 (Based on 1706 ratings)

michael kantrow

Chow down on the Pork Belly Steamed Buns

Mar 22, 2009

Eater

Dude, it's Momofuku Ssam—arguably chef David Chang's best work, and certainly his most varied. A recent kitchen restaffing brings fresh life to the menu. Order the buttermilk. [Eater 38 Member]

Sep 18, 2010

Time Out New York

If you’re here during the day, order the Duck lunch, tender pink breast meat with a candy-crisp skin served with flaky scallion pancakes & white rice. It’s one of our #100best dishes & drinks of 2011.

Oct 05, 2011

On Yelp