Rustic Canyon

Where Foodies Eat

Rustic Canyon

American, New American, Wine Bar, Tapas


On Foursquare

8.6/10 (Based on 241 ratings)

Los Angeles Times

Under new chef Jeremy Fox, Rustic Canyon has jolted the superb produce into something resembling a cuisine; try the asparagus with fried pheasant egg and ultra-dense bone-marrow gravy.

Jun 07, 2013

Meg L.

Niman Ranch Burger. Dish out the extra $3 (used to be $2, le sigh) for the fried egg. You're already going big by eating an $18 burger so why not get the works? Enjoy.

Aug 19, 2011


Moderately priced super seasonal eats straight from SM farmers markets served in a pleasant, tasteful space. Seasonal desserts come from neighbor bakery Huckleberry. [Eater 38 Member]

Jul 28, 2011

On Yelp