La Casita Mexicana

Where Foodies Eat

La Casita Mexicana



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8.7/10 (Based on 143 ratings)

LA Weekly

Chefs Jaime Martin del Campo and Ramiro Arvizu are everywhere if you follow Spanish-language media. Try the purple-corn pozole, delicious enfrijoladas, and an impeccable version of chiles en nogada!

Jan 26, 2013

Los Angeles Times

Have you ever found transcendence in a plate of chilaquiles? This is a good place to try.

Jun 07, 2013


Some of LA's most authentic Mexican food can be found here. Inexpensive, located in Bell, more than worth the drive. [Eater 38 Member]

Dec 01, 2010

On Yelp