Where Foodies Eat


Café, American, Breakfast, Sandwiches, Bakery


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9.1/10 (Based on 691 ratings)

LA Weekly

Featured in LA Weekly's 99 Essential Restaurants!

Dec 30, 2010

LA Weekly

The prosciutto-stuffed croissants & flaky bacon-maple biscuits are sublime! It gets crowded on Sunday mornings so go early! Featured at PLATE LA Weekly's 5th Annual Food & Wine Event March 3rd, 2013!

Jan 30, 2013

Los Angeles Times

I crave her crostata filled with blackberries that have melted halfway to jam, snug in a roughly shaped crust that melts in the mouth.

Jul 14, 2010

On Yelp