Crossroads

Where Foodies Eat

Crossroads

Gluten-free, New American, Vegetarian, Vegan, Mediterranean, Tapas

8.9/10

On Foursquare

9.2/10 (Based on 269 ratings)

Eater

The tortelloni here is all plant-based, which means no egg. Still satisfying for diners looking for a delicious vegan pasta. Filled with almond cheese and laced with oven-dried tomatoes.

Apr 03, 2014

Gianni Love

Another gourmet vegan restaurant/bar w/ all of the pretentiousness of LA. The food was not impressive at all, especially for all the hype this chef gets. And extra emphasis on "gourmet." ;-)

Mar 21, 2013

Lauren K

Must try the artichoke oysters & crab cakes - vegan done amazingly right!! Beyond fantastic!!!!!! Watch out for the paparazzi out front though...

Jun 01, 2014

On Yelp