Open for dinner too! Try the "plus size dinners" menu which change every night of the week. I LOVED the fish. So tasty and amazing presentation.
May 14, 2015
The manila clam and lardo taco is an unexpected, mouth-watering combination accented by thinly sliced, crunchy garlic chips. Seafood enthusiasts shouldn't miss it.
Apr 17, 2015
Chef Ray Garcia managed to make modern Mexican cuisine available to the masses with his affordable eatery B.S. Taqueria.
Apr 04, 2017