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8.7/10 (Based on 208 ratings)

Bon Appetit Magazine

At Wolfgang Puck's steakhouse, there are distractions aplenty: the Richard Meier-designed room, the Hollywood clientele, and the dry-aged rib-eye steak. Thankfully, all are beautiful.

Dec 13, 2010

Eater

Wolfgang Puck's shmancy and pricey modern steakhouse located within the Four Seasons Beverly Wilshire. [Eater 38 Member]

Jul 28, 2011

LA Weekly

Featured on LA Weekly's 99 Essential Restaurants!

Dec 29, 2010

On Yelp